Drink Curious

Irish Chai Sour

DaVinci Gourmet
Category

Cocktails and Mocktails

The cocktail, a harmonious blend of smooth Irish whiskey, Spicy Oregon Chai Super Concentrate, Island Oasis Sour Mix, rich DaVinci Almond Syrup, and frothy egg white, offers a velvety and aromatic experience with a perfect balance of warmth, sweetness, and a hint of spice.
Irish Chai Sour

Ingredients

  • 1 ½  oz. Irish Whiskey

  • 1 lg. Egg white

  • 1 oz. Oregon Chai Extra Spicy Super Concentrate

  • 1 cup Ice

  • 2 oz. Water

  • 2 oz. Island Oasis Sour Frozen Beverage Mix

  • ¼  oz. DaVinci Gourmet Almond Syrup

Directions

  1. Combine whiskey, egg white and chai concentrate in a cocktail shaker.  Shake vigorously for 20-30 seconds or until frothy. 

  2. Add remaining ingredients and shake vigorously for another 30-45 seconds or until very frothy. 

  3. Double strain into a highball or rocks glass with or without ice.  Serve garnished with a cinnamon stick.

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