Drink Curious

Campfire Caramel Dirty Chai

Category

Specialty Coffee

Indulge in a whimsical delight with this velvety blend of rich espresso, Oregon Chai, and creamy oat milk, sweetened by DaVinci Toasted Marshmallow Syrup and crowned with a vibrant array of colorful, toasted marshmallows.

Campfire Caramel Dirty Chai

Ingredients

  • 3 oz. Milk or milk alternative

  • 4 oz. Oregon Chai Salted Caramel Concentrate

  • 1 oz. DaVinci Gourmet Toasted Marshmallow Syrup

  • 2 shots Prepared espresso

  • 2 oz. Milk, whipped

  • 2 Tbsp. Colored mini marshmallows, toasted

Directions

  1. Steam milk, chai and toasted marshmallow syrup in a large steaming cup until hot and frothy.  

  2. Pour mixture into a large coffee cup or mug.  

  3. This drink can be made without the espresso.  For a cold alternative, substitute cold brew coffee for the espresso.  Combine all ingredients in a blender with ice.