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Smoothies
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Concentrates
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Cold Brew Beignet
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Category
Specialty Coffees
Servings
1 serving
Soft, pillowy beignets are a New Orleans staple, which have inspired this cold brew recipe. The Cold Brew Beignet is made with DaVinci Gourmet Cookie Dough Syrup and topped with powdered sugar.
Ingredients
0.75 oz. DaVinci Gourmet Cookie Dough Syrup
7 oz. Cold Brew
2 oz. Half and Half
Whipped Cream
Powdered Sugar
Directions
Fill glass with ice and pour in DaVinci Gourmet Cookie Dough syrup and cold brew.
Add half and half and stir.
Top with whipped cream and a soft dusting of powdered sugar.
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