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Ingredients
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1 oz. DaVinci Gourmet® Sugar Free Peppermint Syrup
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1 tsp. Matcha Powder
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2 oz. Hot Water
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6 oz. Cold Milk
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Ice
Directions
- Combine DaVinci Gourmet® Sugar Free Peppermint Syrup, matcha powder and hot water in a cup.
- Whisk to combine until there are no lumps from the matcha powder.
- Add ice.
- Pour cold milk over matcha.
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