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Ingredients
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½ oz. DaVinci Gourmet Vanilla Syrup
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1 oz. Island Oasis Sour Mix
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1 oz. Bourbon
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.75 Apricot Liqueur
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1 oz. Pineapple
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1 oz. Egg White
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Garnish: Key lime crown and fresh raspberry
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Garnish: Bubble Blaster citrus bubble
Directions
- Combine egg white and pineapple juice and shake without ice, until foam builds.
- Add remaining ingredients with ice and shake.
- Strain into coupe glass and garnish.
- Finish with bubble if desired.
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